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The Seven Culinary Wonders of the World: A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato
Jenny Linford
A Bone to Pick: The Good and Bad News about Food, with Wisdom and Advice on Diets, Food Safety, Gmos, Farming, and More
Mark BittmanThe Devil's Cup: A History of the World According to Coffee: A History of the World According to Coffee
Celia F. Stewart