Le livre est actuellement en rupture de stock

Low GI Diet for Gluten-free Cooking

Auteurs

Paramètres

Pages: 274pages
Temps de lecture: 10heures

Livres de cuisine

En savoir plus sur le livre

This comprehensive guide offers essential information for individuals with coeliac disease, gluten intolerance, or wheat sensitivities. It covers healthy living strategies tailored to dietary needs, providing practical tips and resources. The repackaged smaller format enhances accessibility, making it easier for readers to incorporate the advice into their daily lives.

Achat du livre

Low GI Diet for Gluten-free Cooking, Jennie Brand-Miller, Kate Marsh, Philippa Sandall

Langue
Année de publication: 2024
product-detail.submit-box.info.binding: (souple)

Nous vous informerons par e-mail dès que nous l’aurons retrouvé.

Modes de paiement

Personne n'a encore évalué .Évaluer

Titre: Low GI Diet for Gluten-free Cooking
Langue: Anglais
Auteurs: Jennie Brand-Miller, Kate Marsh, Philippa Sandall
Éditeur: Hachette Australia
Publié: 2024
Format: souple
Pages: 274
ISBN13: 9780733627569
Mots clés: Livres de cuisine
Description: This comprehensive guide offers essential information for individuals with coeliac disease, gluten intolerance, or wheat sensitivities. It covers healthy living strategies tailored to dietary needs, providing practical tips and resources. The repackaged smaller format enhances accessibility, making it easier for readers to incorporate the advice into their daily lives.