New Vegetarian

More Than 75 Fresh, Contemporary Recipes for Pasta, Tagines, Curries, Soups and Stews, and Desserts

Auteurs

• Robin Asbell
• Yvonne Duivenvoorden

Paramètres

• 144 pages
• 6 heures de lecture

• Livres de cuisine
• Manuels et guides
• Nonfiction
• Nourriture
• Végétarisme

En savoir plus sur le livre

Discover fresh ideas and new flavors in Robin Asbell's cookbook New Vegetarian. Filled with modern, flavorful food for the 30 million Americans (more every day!) who are vegetarians, this cookbook features over 75 delicious and simple dishes that span a wide range of cuisines and cultures. Try the Vietnamese Pho with Tofu or the Baked Creamy Squash Pasta with Arugula. There's even a dessert chapter!!!!

Achat du livre

• Traces d'humidité / éclaboussures

• Année de publication: 2009
• Reliure: (souple),
• État du livre: Abîmé
• Prix: 5,59 €