Tips for Your Breadmaker: Tips and Advice Every Breadmaker Owner Needs to Know

Auteurs

• Karen Saunders

Paramètres

• 144 pages
• 6 heures de lecture

• Livres de cuisine

En savoir plus sur le livre

This book offers essential tips for breadmaker owners, covering key ingredients like flour, yeast, fat, sugar, and liquid. It explains how these components work together to create bread and provides guidance on ensuring it is cooked to perfection. Perfect for both beginners and seasoned bakers!

Achat du livre

• Année de publication: 2006
• Reliure: (souple)