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Sandy Gibbs

    Explore English Student's Resource Book: Stage 3
    Explore English Student's Coursebook: Stage 3
    The Scottish Region in the 1970s and 1980s
    INTUITIVE EATING
    The Western Region in the 1970s and 1980s
    The Southern Region in the 1970s and 1980s
    • 2022

      Wonderful previously unpublished images celebrating this cult London rail line. Covers the route between Clapham Junction and Willesden Junction from the 1970s through to the 1990s.

      The West London Line
    • 2022

      InterCity Cross-country Rail Services

      • 96pages
      • 4 heures de lecture

      Terrific previously unpublished photos of InterCity's cross-country services in action. Illustrates the diverse range of starting points and destinations used.

      InterCity Cross-country Rail Services
    • 2021

      Collins Explore English is a 6-level course which provides full coverage of the Cambridge Primary English as a Second Language curriculum framework (0057) from 2020. With a magazine-style Student's Resource Book, comprehensive Student's Coursebook, and supportive Teacher's Guide, it offers clear progression within and across levels.

      Explore English Student's Coursebook: Stage 3
    • 2021

      Collins Explore English is a 6-level course which provides full coverage of the Cambridge Primary English as a Second Language curriculum framework (0057) from 2020. With a magazine-style Student's Resource Book, comprehensive Student's Coursebook, and supportive Teacher's Guide, it offers clear progression within and across levels.

      Explore English Student's Resource Book: Stage 3
    • 2021
    • 2020

      INTUITIVE EATING

      AN ANTI-DIET WORKBOOK TO FIND THE SATISFACTION-FACTOR, STOP EMOTIONAL EATING AND STOP DIETING

      • 222pages
      • 8 heures de lecture

      The book encourages readers to break free from traditional dieting methods by embracing a more intuitive approach to eating. It emphasizes the importance of listening to the body's signals of hunger and fullness, promoting awareness of personal needs. By trusting one's intuition, readers can learn to nourish themselves in a way that aligns with both mental and physical requirements, ultimately fostering a healthier relationship with food.

      INTUITIVE EATING
    • 2020
    • 2019

      Previously unpublished images of the British railway, with this volume focusing on the Eastern Region during the 1970s and 1980s.

      The Eastern Region in the 1970s and 1980s
    • 2019
    • 2018