Microbiological specifications and testing methods for irradiated food : report of the panel of experts organized by the Food and Agricultural Organization of the United Nations and the International Atomic Energy Agency in collaboration with the International Association of Microbiological Societies.Collectif d'auteursÉpuiséPrévenez-moi
Methods of enzymatic analysis. Volume II, Samples, reagents, assessment of resultsHeinz Jürgen BergmeyerÉpuiséPrévenez-moi