Exactement cet exemplaire ira dans le panier
En savoir plus sur le livre
Focusing on her favorite ingredients and incorporating them into easy recipes for all occasions, Donna Hay brings a range of rich, tangy, mellow and refreshing flavors -- vanilla and chocolate, lemon and lime, ginger and chilli among them -- to your table. With photography that is as fresh and lively as the food and ideas Donna Hay is acclaimed for, this book begins with the basics, adds some inspiration and delivers dishes that you will want to cook and savor the flavor of again and again.
Achat du livre
Marie Claire: Flavours, Donna Hay
- Langue
- Année de publication
- 2000
- product-detail.submit-box.info.binding
- (souple),
- État du livre
- Abîmé
- Prix
- 4,46 €
Modes de paiement
Personne n'a encore évalué .
- Langue
- Anglais
- Auteurs
- Donna Hay
- Éditeur
- Murdoch Books
- Publié
- 2000
- Format
- souple
- Pages
- 192
- ISBN10
- 1853919187
- ISBN13
- 9781853919183
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Nourriture
- Description
- Focusing on her favorite ingredients and incorporating them into easy recipes for all occasions, Donna Hay brings a range of rich, tangy, mellow and refreshing flavors -- vanilla and chocolate, lemon and lime, ginger and chilli among them -- to your table. With photography that is as fresh and lively as the food and ideas Donna Hay is acclaimed for, this book begins with the basics, adds some inspiration and delivers dishes that you will want to cook and savor the flavor of again and again.