Paramètres
- 320pages
- 12 heures de lecture
En savoir plus sur le livre
"In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors. Each dish can be made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone."--Publisher's description
Achat du livre
Simple, Yotam Ottolenghi
- Langue
- Année de publication
- 2018
- product-detail.submit-box.info.binding
- (rigide)
Modes de paiement
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- Titre
- Simple
- Langue
- Anglais
- Auteurs
- Yotam Ottolenghi
- Éditeur
- Ebury Digital
- Publié
- 2018
- Format
- rigide
- Pages
- 320
- ISBN10
- 1785031163
- ISBN13
- 9781785031168
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Nourriture, Cadeaux pour mamie, Alimentation et boissons
- Première publication
- 2018
- Titre original
- Ottolenghi Simple: A Cookbook
- Évaluation
- 4,3 sur 5
- Description
- "In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern-inspired flavors. Each dish can be made in 30 minutes or less, with 10 or fewer ingredients, in a single pot, using pantry staples, or prepared ahead of time for brilliantly, deliciously simple meals. Brunch gets a make-over with Braised Eggs with Leeks and Za'atar; Cauliflower, Pomegranate, and Pistachio Salad refreshes the side-dish rotation; Lamb and Feta Meatballs bring ease to the weeknight table; and every sweet tooth is sure to be satisfied by the spectacular Fig and Thyme Clafoutis. With more than 130 photographs, this is elemental Ottolenghi for everyone."--Publisher's description




