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Paramètres
- 304pages
- 11 heures de lecture
En savoir plus sur le livre
No one writes about food or cooking quite like Tony Bourdain. In his bestselling books Kitchen Confidentialand A Cook's Tour, Bourdain captivated readers all over the world with his gritty, action-paced tales of the kitchen. Now he brings his unique style and energy to Anthony Bourdain's Les Halles Cookbook. With over a hundred recipes from Tony's restaurant, the legendary Brasserie Les Halles in New York, this is guaranteed to be as much a good read as to help you cook up a storm in the kitchen. A must for every Tony Bourdain fan and for foodies everywhere, this is going to be a classic.
Achat du livre
Anthony Bourdain's Les Halles Cookbook, Anthony Bourdain, Jose de Meirelles, Philippe Lajaunie
- Langue
- Année de publication
- 2004
- product-detail.submit-box.info.binding
- (rigide)
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Modes de paiement
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- Langue
- Anglais
- Éditeur
- Bloomsbury Publishing
- Publié
- 2004
- Format
- rigide
- Pages
- 304
- ISBN10
- 0747566887
- ISBN13
- 9780747566885
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Nourriture, New York
- Évaluation
- 4,15 sur 5
- Description
- No one writes about food or cooking quite like Tony Bourdain. In his bestselling books Kitchen Confidentialand A Cook's Tour, Bourdain captivated readers all over the world with his gritty, action-paced tales of the kitchen. Now he brings his unique style and energy to Anthony Bourdain's Les Halles Cookbook. With over a hundred recipes from Tony's restaurant, the legendary Brasserie Les Halles in New York, this is guaranteed to be as much a good read as to help you cook up a storm in the kitchen. A must for every Tony Bourdain fan and for foodies everywhere, this is going to be a classic.