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A Manual of Practical Chemistry: The Analysis of Foods and the Detection of Poisons

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  • 530pages
  • 19 heures de lecture

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Learn the basics of practical chemistry with this essential guide by Alexander Wynter Blyth. With a focus on food analysis and poison detection, it's an indispensable resource for students, laboratory technicians, and anyone interested in the science behind everyday life.

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A Manual of Practical Chemistry: The Analysis of Foods and the Detection of Poisons, Alexander Wynter Blyth

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Année de publication
2023
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