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Buckmaster's Cookery: Being an Abridgment of Some of the Lectures Delivered in the Cookery School at the International Exhibition for 1873 a

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  • 334pages
  • 12 heures de lecture

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Buckmasters Cookery contains an abridgment of some of the lectures delivered in the Cookery School at the International Exhibition for 1873 and 1874, along with a collection of approved recipes and menus. It is an essential cookbook for anyone who wants to master the art of cooking.

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Buckmaster's Cookery: Being an Abridgment of Some of the Lectures Delivered in the Cookery School at the International Exhibition for 1873 a, John Charles Buckmaster

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Année de publication
2023
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