500 Four-Ingredient Recipes

Delicious, No-Fuss Dishes Using Just Four Ingredients or Less, from Breakfasts and Snacks to Main Courses and Desserts, with 500 Photographs

Auteurs

• Jenny White

Paramètres

• 256 pages
• 9 heures de lecture

• Livres de cuisine

En savoir plus sur le livre

Featuring a collection of simple recipes, this book emphasizes maximizing flavor with just one to four ingredients. It offers a variety of tempting options suitable for quick lunches or elegant dinners, making it ideal for those seeking delicious meals without the complexity.

Achat du livre

• Année de publication: 2014
• Reliure: (souple)