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Over one hundred recipes show you how to bring a symphony of flavors to everyday meals. If you're looking for satisfying deep-down tastes, look no further. Here you'll find: Sticky Chicken Lotsa Crab Crab Cakes Southern Smothered Spuds Sweet Potato Omelet Bronzed Fish Fresh Garlic Pasta Corn Chowder Black Bean Soup Really Rich Beef and Mushrooms Also included are all your Louisiana favorites, such as gumbos, jambalayas, and etouffées.
Achat du livre
Chef Paul Prudhomme's Pure Magic, Paul Prudhomme
- Déformation de la couverture rigide
- Langue
- Année de publication
- 1995
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- (rigide),
- État du livre
- Abîmé
- Prix
- 9,50 €
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