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Explore the rich traditions and flavors of Southern cuisine through a collection of authentic recipes that embody the spirit of hospitality. Each dish, from smoky barbecued ribs to buttery biscuits, reflects a deep connection to cultural heritage. Suitable for both experienced chefs and beginners, this cookbook serves as a guide to creating beloved Southern meals, showcasing a culinary journey steeped in history and communal storytelling.
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50 Southern American Recipes for Home, Kelly Johnson
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- Année de publication
- 2024
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