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Cooking For Profit

A New American Cookbook Adapted For The Use Of All Who Serve Meals For A Price (1893)

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  • 372pages
  • 14 heures de lecture

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The book is a facsimile reprint of a scarce antiquarian work, reflecting its historical significance. It may exhibit imperfections typical of older texts, including marks and marginalia. The reprint aims to preserve and promote the original literature, ensuring accessibility through high-quality modern editions that remain true to the source material.

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Cooking For Profit, Jessup Whitehead

Langue
Année de publication
2007
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