The Essential Book of Fermentation

Great Taste and Good Health with Probiotic Foods

Auteurs

• Jeff Cox

Paramètres

• 320 pages
• 12 heures de lecture

• Livres de cuisine
• Manuels et guides
• Nonfiction
• Santé
• Santé & Médecine

En savoir plus sur le livre

Focusing on the culinary health movement, this comprehensive guide explores the benefits of fermented probiotics, highlighting a variety of foods from artisanal cheese to kimchi. The leading expert on organic food shares insights and practical advice for incorporating these nutritious items into your diet, emphasizing their role in promoting overall well-being.

Achat du livre

• Année de publication: 2013
• Reliure: (souple)