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Set in a region renowned for its iconic blue-collar pub fare, the book celebrates the local culinary delights that have become staples in the community. It highlights beloved dishes such as Chicken Wings, Ted's Hot Dogs, and Beef on Weck, emphasizing their connection to local culture and sports. The narrative captures the essence of enjoying these foods alongside a cold beer while cheering for the Bills, illustrating the deep-rooted traditions and flavors that define the area's food scene.
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How to eat a Buffalo, Mark Donnelly
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- Année de publication
- 2021
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