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The Jewish Manual

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  • 186pages
  • 7 heures de lecture

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Focusing on the Hebrew kitchen, this cookbook offers simple, clear, and economical recipes tailored for Jewish cooking. It stands out as one of the first of its kind, providing practical information alongside a collection of valuable recipes. Additionally, the author includes several chapters dedicated to feminine toilette, blending culinary guidance with personal care tips.

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The Jewish Manual, Judith Cohen Montefiore

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Année de publication
2009
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