The Ultimate Healthy Dehydrator Cookbook

150+ Recipes to Make and Cook with Dehydrated Foods

Auteurs

• Pamela Ellgen

Paramètres

• 254 pages
• 9 heures de lecture

• Arts culinaires & Gastronomie
• Livres de cuisine
• Nonfiction

En savoir plus sur le livre

Focusing on the art of dehydrating, this cookbook offers innovative methods to create a pantry stocked with healthy, dried foods. It emphasizes budget-friendly techniques for utilizing garden produce, crafting unprocessed snacks, and preparing economical meals. With a variety of recipes, readers will learn how to transform their cooking and snacking habits while maximizing the benefits of dehydrated ingredients.

Achat du livre

• Année de publication: 2016
• Reliure: (souple)