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Exploring the lesser-known culinary landscape of Peru, this book delves into the country's rich gastronomic heritage that often goes unnoticed. It highlights traditional dishes and ingredients, aiming to educate readers about Peru's vibrant food culture. By showcasing authentic recipes and the stories behind them, the book invites readers to appreciate and experience the unique flavors and culinary traditions that define Peru, making it a delightful journey for both food enthusiasts and cultural explorers.
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Peruvian Cookbook, Grizzly Publishing
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- Année de publication
- 2020
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