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Explore the diverse culinary tapestry of Wyoming, shaped by cowboy culture and Native American traditions. This state cookbook features a variety of recipes, from hearty bison dishes to savory Rocky Mountain Oysters and delicate trout. Each dish captures the essence of Wyoming's rugged landscapes and rich heritage, providing a taste of the untamed wilderness and the warmth of Western hospitality.
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50 Wyoming State Recipes for Home, Kelly Johnson
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- Année de publication
- 2024
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