Stand Facing the Stove

The Story of the Women Who Gave America the Joy of Cooking

Auteurs

• Anne Mendelson

Paramètres

• 498 pages
• 18 heures de lecture

• Arts culinaires & Gastronomie
• Biographies et réflexions
• Livres de cuisine
• Nonfiction
• Nourriture

En savoir plus sur le livre

The narrative explores the remarkable journey of "The Joy of Cooking," originally released in 1931 as a self-published vanity project. It highlights how the book evolved from obscurity to becoming a beloved national staple in American kitchens. The story delves into the author's determination and the cultural impact of the cookbook, showcasing its enduring legacy and the illustrations that accompany its recipes.

Achat du livre

• Année de publication: 2003
• Reliure: (souple)