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Focusing on the importance of healthy eating, this early reader introduces key nutritional concepts and the benefits of various food groups, particularly vegetables. It aligns with current guidelines for healthy portions and exercise, making it suitable for children aged six and up. The engaging text and vibrant photos promote good eating habits and physical activity, while each book in the series concludes with a simple recipe for a nutritious snack, encouraging young readers to apply what they learn.
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Eating Healthy, Valerie Bodden
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- 2015
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