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Explore the artistry and science of sourdough bread baking with this comprehensive cookbook. It delves into wild yeast and fermentation, offering a wealth of meticulously tested recipes and step-by-step instructions. Suitable for both beginners and experienced bakers, this guide provides invaluable tips to help you create wholesome, flavorful loaves in your kitchen. Enjoy the timeless tradition of sourdough with expert insights and practical advice.
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50 Sourdough Bread Baking Recipes for Home, Kelly Johnson
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- Année de publication
- 2024
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