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Focusing on the principles of healthful eating, this book offers a comprehensive guide for vegetarians and health food enthusiasts. It covers a range of topics, including the importance of a wholesome diet, the distinction between unwholesome and wholesome foods, and various dietary approaches. Additionally, it features vegetarian recipes and practical tips for economical cooking. This republished classic retains its original text and artwork, making it a valuable resource for those interested in nutrition and healthy living.
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Simple Vegetarian Cookery, Paul Carton
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- Année de publication
- 2010
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