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The cookbook invites readers to explore Korean cuisine, featuring both traditional dishes like bibimbap and kimchi, along with modern interpretations. Each recipe includes detailed instructions and beautiful visuals, making it accessible for all skill levels. Readers will also learn about Korean culinary traditions, including communal dining practices and innovative cooking techniques, highlighting the bold flavors that characterize this vibrant culinary culture.
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50 Korean Dish Recipes for Home, Kelly Johnson
- Langue
- Année de publication
- 2024
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- Langue
- Anglais
- Auteurs
- Kelly Johnson
- Éditeur
- Marick Booster
- Publié
- 2024
- Format
- souple
- Pages
- 96
- ISBN13
- 9798869348432
- Séries
- Mots clés
- Livres de cuisine
- Description
- The cookbook invites readers to explore Korean cuisine, featuring both traditional dishes like bibimbap and kimchi, along with modern interpretations. Each recipe includes detailed instructions and beautiful visuals, making it accessible for all skill levels. Readers will also learn about Korean culinary traditions, including communal dining practices and innovative cooking techniques, highlighting the bold flavors that characterize this vibrant culinary culture.