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The exploration of religious culture reveals its significant impact on early Chinese interpretations of human sensory experiences. By examining historical perspectives, the book delves into how belief systems shaped understandings of perception and sensory function, offering insights into the intersection of spirituality and sensory awareness in ancient China.
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Food, Sacrifice, and Sagehood in Early China, Roel Sterckx
- Langue
- Année de publication
- 2015
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- (souple)
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