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The book, first published in 2004, explores organic farming practices and principles, emphasizing sustainability and environmental stewardship. It serves as a comprehensive guide for farmers and gardeners, offering insights into organic methods, soil health, pest management, and crop selection. Through a blend of practical advice and community-focused initiatives, it aims to promote ecological farming techniques that benefit both the land and local economies.
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Organic Dairy Production, Sarah Flack
- Langue
- Année de publication
- 2011
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- (souple)
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