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- Pages
- 130pages
- Temps de lecture
- 5heures
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The narrative of brewing in Cincinnati, dating back to 1812, highlights the significant influence of the German immigrant population in the mid-19th century, which established the city as a key brewing hub. The Over-the-Rhine district became home to grand brewery buildings and a vibrant culture of saloons and beer gardens. Although Prohibition devastated the industry, recent years have seen a revival of brewing culture in the area. This book provides an insightful overview of this history, featuring vintage and contemporary images alongside brewing memorabilia.
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Cincinnati's Brewing History, Sarah Stephens
- Langue
- Année de publication
- 2010
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