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Focusing on gardening for profit, this guide features six detailed sections by various experts, covering topics such as vegetable production, fruit-growing, glasshouse work, and mushroom cultivation. The book is richly illustrated with black and white drawings, providing a visual complement to its comprehensive content. It also includes classic material from the early 1900s, thoughtfully curated to remain relevant for today's gardeners. This resource serves as both an informative manual and an engaging read for anyone interested in commercial horticulture.
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Commercial Horticulture - With Chapters on Vegetable Production and Commercial Fruit Growing, Richard Chizmar
- Langue
- Année de publication
- 2010
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- (souple)
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