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Explore the rich culinary heritage of Bangladesh through a collection of recipes that showcases the vibrant flavors of Bengali cuisine. This cookbook features a variety of dishes, including fragrant rice, spicy curries, and delightful sweets, highlighting the influences of Mughal, Persian, and British cooking. Each recipe emphasizes the use of aromatic spices and fresh ingredients, inviting readers to embark on a tantalizing journey through the diverse and complex tastes of Bengali food.
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50 Bangladesh Recipes for Home, Kelly Johnson
- Langue
- Année de publication
- 2024
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