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Breakfast

A History

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  • 238pages
  • 9 heures de lecture

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Exploring breakfast as a significant social and culinary phenomenon, the book delves into its historical emergence and global variations. It examines common breakfast foods, the cultural importance of certain staples, and their representation in art and media. Heather Arndt Anderson presents a rich, engaging narrative that reveals the multifaceted nature of this essential meal, making it both informative and entertaining for readers.

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Breakfast, Heather Arndt Anderson

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Année de publication
2013
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