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- Pages
- 864pages
- Temps de lecture
- 31heures
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The book offers a richly illustrated exploration of America's diverse culinary heritage, showcasing a collection of essays that delve into the nation's food traditions. It includes 750 recipes sourced from various American kitchens, highlighting the unique flavors and cultural influences that shape the country's cuisine. This comprehensive work is a celebration of both the history and the artistry of American cooking.
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One Big Table: One Big Table, Molly ONeill
- Langue
- Année de publication
- 2010
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