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Exploring the history and science of lab-grown meat, this book delves into innovative ideas and applications being researched by scientists. It includes informative sidebars and a "How It Works" feature to enhance understanding, along with a comprehensive table of contents, quiz questions, a glossary, and an index. Additional resources further engage readers, making it an educational journey into the future of food technology.
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All about Lab-Grown Meat, Rachel Kehoe
- Langue
- Année de publication
- 2023
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- (souple)
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- Langue
- Anglais
- Auteurs
- Rachel Kehoe
- Éditeur
- North Star Editions
- Publié
- 2023
- Format
- souple
- Pages
- 32
- ISBN13
- 9781637395097
- Séries
- Évaluation
- 3 sur 5
- Description
- Exploring the history and science of lab-grown meat, this book delves into innovative ideas and applications being researched by scientists. It includes informative sidebars and a "How It Works" feature to enhance understanding, along with a comprehensive table of contents, quiz questions, a glossary, and an index. Additional resources further engage readers, making it an educational journey into the future of food technology.