Octaphilosophy. The Eight Elements of Restaurant André

Auteurs

• André Chiang

Paramètres

• 303 pages
• 11 heures de lecture

• Arts culinaires & Gastronomie
• Livres de cuisine
• Nourriture

En savoir plus sur le livre

"Octaphilosophy" presents the culinary vision of chef André Chiang, focusing on his eight elements of gastronomy. The book details a year at Restaurant André, showcasing seasonal dishes and their stories, blending Asian techniques with Western values of produce. Richly illustrated, it captures Asia's evolving gastronomic landscape.

Achat du livre

• Année de publication: 2016
• Reliure: (rigide)