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On Rue Tatin

Living and Cooking in a French Town

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The author recounts her transformative journey in Paris over two decades, starting with minimal resources and evolving into a rich life filled with culinary adventures and cultural experiences. Through vivid storytelling, she shares her love for French cuisine, the friendships forged, and the lessons learned in a city that became her home. The narrative highlights the challenges and joys of adapting to a new culture, ultimately celebrating the beauty of life in Paris.

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On Rue Tatin, Loomis Susan Herrmann

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Année de publication
2002
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