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Organic Chemistry in Colour

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This book explores the intersection of organic chemistry and the chemical dyestuffs industry, tracing its origins to W. H. Perkin's 1856 discovery of Mauveine. Aimed at both newcomers and established chemists, it emphasizes modern theories and the importance of dyes in organic chemistry, filling a gap in current academic resources.

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Organic Chemistry in Colour, Paul F. Gordon, Peter Gregory

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Année de publication
1986
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