Fondue & Hot Dips

Auteurs

• Joanna White

Paramètres

• Pages: 96 pages
• Temps de lecture: 4 heures

• Livres de cuisine

En savoir plus sur le livre

Exploring the art of fondue, this book presents a diverse array of recipes for creamy cheese fondues, hearty and lean hot dips, as well as indulgent sweet dips. It emphasizes a casual yet delightful approach to entertaining and family meals, providing readers with innovative ideas for various "dip-able" warm dishes. Whether for a gathering or a cozy night in, the recipes cater to all tastes, ensuring that fondue remains a beloved culinary tradition.

Achat du livre

• Année de publication: 2013
• Reliure: (souple)