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With mile-long supermarket aisles lined with cans, jars, and boxes, today's consumer has no need to can food to survive, and yet the popularity of home canning continues to rise. For those green-minded locavores seeking fresh foods from farmers' markets and people wanting greater control over what they are eating
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Canning Essentials, Jackie Callahan Parente
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- Année de publication
- 2020
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