Becoming Salmon

Auteurs

• Marianne Elisabeth Lien

Paramètres

• 240 pages
• 9 heures de lecture

• Anthropologie
• Nonfiction
• Nourriture

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Explores how the growth of marine domestication has blurred traditional distinctions between fish and animals, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal-welfare legislation. This book focuses on the fragile and contingent relational practices that constitute salmon aquaculture.

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• Année de publication: 2015
• Reliure: (souple)