The Complete Book of Garlic

Auteurs

• Ted Jordan Meredith

Paramètres

• 330 pages
• 12 heures de lecture

• Jardinage & Horticulture
• Livres de cuisine

En savoir plus sur le livre

From 'Ajo Rojo' to 'Zemo', this comprehensive guide presents illustrated profiles of nearly 150 garlic cultivars, covering natural history, the history of garlic in cultivation, the nuances of cuisine and culture, therapeutic benefits, plant structure, how to cultivate, curing and storage, taxonomy, pests and diseases, and chemistry.

Achat du livre

• Année de publication: 2008
• Reliure: (rigide)