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Offering a fresh take on traditional Jewish cuisine, this book presents plant-based recipes that revitalize beloved classics. Readers will discover innovative ways to enjoy staples like challah and matzo ball soup, making them accessible to a modern audience. With a focus on healthier alternatives, it invites both seasoned cooks and newcomers to explore the rich flavors of Jewish food in a contemporary context.
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Beyond Chopped Liver, Kenden Alfond
- Langue
- Année de publication
- 2021
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- (rigide)
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- Titre
- Beyond Chopped Liver
- Sous-titre
- 59 Jewish Recipes Get a Vegan Health Makeover
- Langue
- Anglais
- Auteurs
- Kenden Alfond
- Éditeur
- Turner
- Publié
- 2021
- Format
- rigide
- Pages
- 264
- ISBN13
- 9781684425600
- Séries
- Mots clés
- Livres de cuisine
- Évaluation
- 3,5 sur 5
- Description
- Offering a fresh take on traditional Jewish cuisine, this book presents plant-based recipes that revitalize beloved classics. Readers will discover innovative ways to enjoy staples like challah and matzo ball soup, making them accessible to a modern audience. With a focus on healthier alternatives, it invites both seasoned cooks and newcomers to explore the rich flavors of Jewish food in a contemporary context.