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Getting the Best from Your Ice Cream Machine

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A guide to choosing and using your ice cream maker, with step-by-step instructions for both freezer-aided and free-standing machines. It includes 150 recipes, ranging from delicious vanilla ice cream to refreshing mango and passion fruit gelato, with a wealth of iced desserts, such as bombes, terrines and hot puddings with ice cream inside.

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Getting the Best from Your Ice Cream Machine, Joanna Farrow

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Année de publication
2010
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