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Brings together a collection of kosher recipes and culinary history in a volume that captures the broad diversity of modern-day Israeli cuisine, with dishes ranging from new interpretations of traditional classics to innovative exotic specialities
Achat du livre
The Book of New Israeli Food, Janna Gur
- Langue
- Année de publication
- 2008
- product-detail.submit-box.info.binding
- (rigide)
Modes de paiement
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- Langue
- Anglais
- Auteurs
- Janna Gur
- Éditeur
- National Geographic Books
- Publié
- 2008
- Format
- rigide
- Pages
- 303
- ISBN10
- 0805212248
- ISBN13
- 9780805212242
- Séries
- Évaluation
- 4,4 sur 5
- Description
- Brings together a collection of kosher recipes and culinary history in a volume that captures the broad diversity of modern-day Israeli cuisine, with dishes ranging from new interpretations of traditional classics to innovative exotic specialities