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The UK's best loved stock cube is, of course, from OXO. Invaluable for super-tasty gravy, casseroles, soups, and more, they have been used by cooks around the country for more than a hundred years. This cookbook features 50 simple, hassle-free dishes for every occasion, from quick weekday suppers, to family Sundays and special meals. Every recipe is photographed and makes the most of OXO's easy, versatile ingredients so that you can make brilliant meals with minimum effort.
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The OXO Cookbook, Collectif d'auteurs
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- Année de publication
- 2016
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