Le livre est actuellement en rupture de stock
En savoir plus sur le livre
Exploring the evolution of eating habits over recent decades, this book delves into the complexities of what it means to eat well in today’s society. It examines cultural shifts, health implications, and the impact of modern food production on our choices. Through insightful analysis, the author challenges conventional notions of nutrition and wellness, encouraging readers to reflect on their relationship with food and the broader implications of their dietary decisions.
Achat du livre
Everyday Eating, Alan Warde
- Langue
- Année de publication
- 2024
- product-detail.submit-box.info.binding
- (rigide)
Nous vous informerons par e-mail dès que nous l’aurons retrouvé.
Modes de paiement
Personne n'a encore évalué .
- Titre
- Everyday Eating
- Sous-titre
- Food, Taste and Trends in Britain Since the 1950s
- Langue
- Anglais
- Auteurs
- Alan Warde
- Éditeur
- Bristol University Press
- Publié
- 2024
- Format
- rigide
- Pages
- 220
- ISBN13
- 9781529224122
- Séries
- Mots clés
- Fiction
- Description
- Exploring the evolution of eating habits over recent decades, this book delves into the complexities of what it means to eat well in today’s society. It examines cultural shifts, health implications, and the impact of modern food production on our choices. Through insightful analysis, the author challenges conventional notions of nutrition and wellness, encouraging readers to reflect on their relationship with food and the broader implications of their dietary decisions.