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- 336pages
- 12 heures de lecture
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Firths and estuaries are liminal places, where land meets sea and tides meet freshwater. Their unique ecosystems support a huge range of marine and other wildlife: human activity too is profoundly influenced by their waters and shores. The Solway Firth - the crooked finger of water that both unites and divides Scotland and England - is a beautiful yet unpredictable place and one of the least-industrialised natural large estuaries in Europe. Its history, geology and turbulent character have long affected the way its inhabitants, both human and non-human, have learnt to live along and within its ever-changing margins.
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The Fresh and the Salt, Ann Lingard
- Langue
- Année de publication
- 2020
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- (rigide)
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- Langue
- Anglais
- Auteurs
- Ann Lingard
- Éditeur
- Birlinn General
- Publié
- 2020
- Format
- rigide
- Pages
- 336
- ISBN10
- 1780276931
- ISBN13
- 9781780276939
- Séries
- Mots clés
- Nonfiction, La nature
- Évaluation
- 3,7 sur 5
- Description
- Firths and estuaries are liminal places, where land meets sea and tides meet freshwater. Their unique ecosystems support a huge range of marine and other wildlife: human activity too is profoundly influenced by their waters and shores. The Solway Firth - the crooked finger of water that both unites and divides Scotland and England - is a beautiful yet unpredictable place and one of the least-industrialised natural large estuaries in Europe. Its history, geology and turbulent character have long affected the way its inhabitants, both human and non-human, have learnt to live along and within its ever-changing margins.