Edible Medicinal and Non-Medicinal Plants Volume 11. Modified Stems. Roots. Bulbs

Auteurs

• T. K. Lim

Paramètres

• Pages: 404 pages
• Temps de lecture: 15 heures

• Biologie
• Jardinage & Horticulture
• Plantes et botanique
• Santé & Médecine
• Sciences naturelles

En savoir plus sur le livre

Focusing on various plant species with edible underground and above-ground structures, this book explores those with modified stems, roots, and bulbs used as vegetables, spices, and herbal teas. It highlights plants from families such as Iridaceae, Lamiaceae, and Orchidaceae, including both wild and underutilized crops as well as common ornamentals. Colored illustrations aid in identifying the plants and their edible parts, emphasizing their potential as food sources and nutraceuticals.

Achat du livre

• Année de publication: 2016
• Reliure: (rigide)