The Abridgement of the Gardener's Dictionary
Containing the Best and Newest Methods of Cultivating and Improving the Kitchen, Fruit, Flower Garden, a
- 952pages
- 34 heures de lecture
This sixth edition from 1771 presents an abridged version of a significant horticultural text, exploring various topics from agriculture to winemaking. It serves as a comprehensive guide for enthusiasts and professionals alike, reflecting the agricultural practices and innovations of its time.
