Louis Liger Livres

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

Focusing on agricultural practices, this reference work covers various topics such as vegetable cultivation, land management, animal husbandry, and food preservation. It serves as a comprehensive resource for landowners and farmers, featuring illustrations and diagrams to enhance understanding of farming techniques. Originally published in 1702, this updated edition from 1768 remains a classic in agricultural literature, valued for its practical guidance and historical significance. The book is presented as a facsimile reprint, highlighting its cultural importance.